Inflight Dining

How Malaysia Airlines makes its amazing business class satay

Every day the Asian carrier cooks up 26,000 satay sticks and 200 litres of peanut sauce.

British Airways upgrades business class dining with new menu

It’s ‘bon voyage’ to the single tray offering and ‘welcome back’ to individually served courses.

Qantas’ new menu features vegetarian, plant-based dishes

Since eating humble pie over its slipping performance standards, Qantas is rebooting is domestic ...

Emirates enhances First class menu, adds vegan options

The Gulf carrier’s refined inflight fare delivers new tastes for both carnivores and plant-based ...

Qantas is planning ‘fake meat’ meals for flights, lounges

Get ready for the ultimate taste-test: can a ‘fake meat’ burger at the lounge taste like just the...

Neil Perry on pasta, Aussie produce and Project Sunrise

Perry serves up a slice of Italy on Qantas’ new flights to Rome.

Cathay doesn’t want passengers ordering meals on a screen

At least one airline believes there’s still much to be said for that personal touch…

How Singapore Airlines reinvented its iconic lobster dish

The most popular dish on Singapore Airlines’ Book The Cook menu receives a health-minded makeover.

SQ brings Book The Cook to Newark, Seattle

Expect a new range of locally-sourced meals to land on the rebooted menu next month.

Fiji Airways’ new business menu signals fresh direction

Tiger prawn cutlets and kava ice cream are two standouts on a menu built around uniquely Pacific ...

Swiss reveals new first, business class meals

The regionally-inspired menu is designed to showcase cuisine from alpine Lucerne

Fine dining returns to Qatar Airways’ first, business class

Silverware, china, crisp white linen and flickering LED ‘candles’ make a welcome return to the sk...

Virgin’s summer menu refresh puts the focus on ‘fresh’

Here is what’s being dished up at 30,000 feet for Virgin Australia’s business class and economy p...

Swiss now sells left-over airplane food

The airline is trialling an initiative to offer bags of unsold food at vastly reduced prices.

More choice on the menu for Virgin’s business class flyers

“Not the beef pie again!” will hopefully be a thing of the past...

Revisiting Qantas’ A380 first class degustation menu

Remember when you could soar above the clouds in first class comfort and pretty much graze your w...

Virgin Australia's new business class meals

The glossy PR photos look enticing, but how do the meals measure up when served in a Boeing 737 a...

Virgin Australia’s new business class menu takes off

Your Virgin business class ticket now includes plated meals, and not a snack box in sight.