Inflight Dining

New: Qantas ‘room service supper’ for A380 business class

The new dinner service concept is aimed at maximising sleep on the overnight Singapore-Sydney fli...

Qantas is rolling out new domestic, international menus

Larger portions and new lounge menus feature in the Red Roo’s biggest dining overhaul in years.

How Malaysia Airlines makes its amazing business class satay

Every day the Asian carrier cooks up 26,000 satay sticks and 200 litres of peanut sauce.

British Airways upgrades business class dining with new menu

It’s ‘bon voyage’ to the single tray offering and ‘welcome back’ to individually served courses.

Qantas’ new menu features vegetarian, plant-based dishes

Since eating humble pie over its slipping performance standards, Qantas is rebooting is domestic ...

Emirates enhances First class menu, adds vegan options

The Gulf carrier’s refined inflight fare delivers new tastes for both carnivores and plant-based ...

Qantas is planning ‘fake meat’ meals for flights, lounges

Get ready for the ultimate taste-test: can a ‘fake meat’ burger at the lounge taste like just the...

Neil Perry on pasta, Aussie produce and Project Sunrise

Perry serves up a slice of Italy on Qantas’ new flights to Rome.

Here is Virgin’s new business class menu for Winter 2022

Tuck into hearty café-style dishes with Aussie classics, comforting pastas and bright, substantia...

Cathay doesn’t want passengers ordering meals on a screen

At least one airline believes there’s still much to be said for that personal touch…

Air New Zealand’s refreshed menu is ‘Aotearoa on a plate’

The Star Alliance member is upgrading its culinary offering from nose to tail, with select flight...

How Singapore Airlines reinvented its iconic lobster dish

The most popular dish on Singapore Airlines’ Book The Cook menu receives a health-minded makeover.

SQ brings Book The Cook to Newark, Seattle

Expect a new range of locally-sourced meals to land on the rebooted menu next month.

Fiji Airways’ new business menu signals fresh direction

Tiger prawn cutlets and kava ice cream are two standouts on a menu built around uniquely Pacific ...

High-flying vegans tuck into Qatar’s à la carte menu

Could this be the end of food envy for high-flying vegans?

Swiss reveals new first, business class meals

The regionally-inspired menu is designed to showcase cuisine from alpine Lucerne

Fine dining returns to Qatar Airways’ first, business class

Silverware, china, crisp white linen and flickering LED ‘candles’ make a welcome return to the sk...

Virgin’s summer menu refresh puts the focus on ‘fresh’

Here is what’s being dished up at 30,000 feet for Virgin Australia’s business class and economy p...